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In the post-pandemic world, restaurants are competing with never-seen-before enthusiasm and energy. Maintaining hygiene and serving delicious food is imperative to stay in the loop.

Hygiene has become an integral part of our day-to-day life after the outbreak of COVID 19. To keep up the hygiene, every restaurateur must make sure all the departments in the restaurant are following the sanitary guidelines along with serving tasty food. 

Personal Hygiene for Restaurant Service Staff       

Clean and tidy restaurant premises will attract the customers and increase the customer footfalls. Adding to this, every staff must take care of personal hygiene. Uncut dirty fingernails, nail polish, untidy uniforms, long and bulky hair can be the reason for losing the customer’s trust. Every staff should adhere to clean clothing, proper gloves, hairnets, and other safety and hygienic tools important for overall hygiene management. And the hygienic staff are the backbones of a restaurant. So, the restaurant managing team must take care of the staff’s hygiene.

Benefits of maintaining personal hygiene.
  • Improves customer satisfaction
  • Reduces health problems in employees
  • Keeps the surroundings clean and hygienic

Regular Inspection

The restaurant owner or manager must inspect every nook and cranny daily to ensure the kitchen and dining areas are hygienic. Otherwise, unhygienic restaurant premises will create hate in customers. They will never choose your restaurant, and the negativity would spread like wildfire from one person to another through word-of-mouth.

Benefits of regular inspection

  • Can ensure all employees are following food and safety guidelines
  • Detects any potential health code violations before it leads to an epidemic outbreak
  • Impress your health inspector
  • Can ensure your restaurant is completely clean

Personal Hygiene for Restaurant Kitchen & Kitchen Staff

Reducing unwanted use of equipments and appliances can help keep up the hygiene in the restaurant kitchen. Assign a housekeeping team to make sure the sanitisation in the kitchen. And inform them to clean countertops, surfaces, appliances, sinks and taps, and the storage area. Only a clean and hygienic kitchen can serve authentic food.

Benefits of deep cleaning

  • Minimises the spread of epidemics
  • Increase the overall hygiene
  • Reduces the spread of food-borne diseases
  • Keeps equipment working correctly
  • Improves employee’s mood and efficiency
  • Reduces the number of menacing pests
  • Increase the confidence of your customer

Proper Ventilation

The smell, heat, and moisture can make difficulties in customers and staff. And it also plays an integral role in maintaining the hygiene standards in restaurants. Ensuring proper ventilation is imperative for the safe preparation of food and employees’ health.

Benefits of proper ventilation

Reduction of odours

When the production of food increases, the amount of odour will also increase rapidly. The odour of cooked, over-cooked, burned food and the smell of raw materials on the kitchen counters will ruin the restaurant mood. To help your staff to breathe fresh air, should install proper ventilation.

Removal of grease

Grease is another common problem in a restaurant kitchen that can coat the walls and ceilings. To eradicate the grease from the air and off the surface, restaurateurs must use proper ventilation.

Cooling

The kitchen premises will be filled with scorching heat with continuously working stoves and ovens. To get rid of this, proper ventilation is a must.

Enhances the air quality

The kitchen is the place for airborne contaminants. The burning fuel can produce harmful carbon monoxide, leading to dangerous situations. A proper ventilation system can help prevent this and make high air quality.

Get rid of your management blues with QPOS.

Besides restaurant hygiene, managing a restaurant is a war. And every eatery owner should possess some juggling skills to keep things on track. Therefore, restaurateurs need an efficient software solution to manage the restaurant effortlessly. QPOS is the next-generation restaurant POS and management system to help you achieve higher profits, maximum productivity, and customer delights.

Features of QPOS
  • Efficient table management
  • Easy online order integration
  • Effortless integration with external payment providers
  • And many more!
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business
QPOS Brochure
All-in-one POS solution for your restaurant or retail business

Allen Roy

Work Experience – 4 Years

Freelance Photographer

Photographer’s Assistant

Education
Bachelor of Art in Digital Photography
University of San Francisco

Allen Roy

Work Experience – 4 Years

Freelance Photographer

Photographer’s Assistant

Education
Bachelor of Art in Digital Photography
University of San Francisco

HS-2414A

Android 7.1 OS
14” TFT LCD Display – 1366×768
IP65 on front panel
Quad Core Processor, 1.20GHz
16 GB Storage
2GB System Memory DDR3
24V/60W Power Supply
True-flat PCAP touch function with multi-touch support
371.5 x 198 x 473(mm) in Dimensions
5.8 Kg in weight
Built-in MSR | RFID Reader | Wi-Fi
Built-in 3" Detachable Built-in Printer w/auto cutter, 250 mm/sec
2D Barcode Scanner
Fingerprint Sensor
USB Port | OTG USB | 4G/LTE | CR Port | LAN Port | Serial Port | UPS Port | Display Port.

Rp -15

Android OS (Version 9.0)
15.6” FHD – 1920×1080 - Capacitive multitouch screen
Kryo 260, Octa Core 2.2 GHz
4GB RAM
64 GB ROM
Dimension 430 * 382 * 215 mm
Weight 4.5 kg
Colourful RBG TFT Screen, 16:9 wide screen image format
Wi-Fi 2.4G/5.0GHz IEEE 802.11 a/b/g/n/ac
Bluetooth BT BLE 5.0
Operating Temperature 0°C - 50°C, 20%RH - 90%RH (Equipped with SSD)
Storage Temperature -20°C ~ 60°C
12KV Electrostatic Protection
USB Port | CR Port | LAN Port | Serial Port | UPS Port | Mini USG OTG | TF Slot

Rp -6s

Android 7.1 OS
5.99” IPS PCAP – 1440×720
Quad Core Snapdragon A-53, 1.4Ghz
16 GB Storage
2GB System Memory
True-flat PCAP touch function with multi-touch support
215.2 x 83 x 17(mm) in Dimensions
360 Grams in weight without receipt roll
Built-in NFC | Wi-Fi | Bluetooth | GPS | GSM
Built-in 2“Detachable Built-in Printer w/auto cutter, 203 mm/sec
1D, 2D, Matrix & QR code Scanner
5MP Camera with Manual & AF
USB C | USB Port | OTG USB | 4G/LTE | CR Port | LAN Port
Base Cradle or Power adaptor
Full charge in 4 hours.
Standby Time 10 Days